A RESTAURANT based in Andover’s Guildhall has rebranded after undergoing a five-day refurbishment project.
Zintino, formerly known as Villagio, re-opened on Saturday, 31 March, with a red-ribbon cutting moment with manager Lukasz Wierzbicki, chef Daniel Hollis and local campaigner Manuela Wahnon doing the honours.
Since the refurbishment assistant manager Tamara Lopez said there has been a positive response.
She said: “So far so good. People like the decorations, people like it, we can already see more sales.
“We have new additions too like everything is homemade.”
Ms Wahnon added: “It was an honour to be part of the relaunch of this restaurant. I’m particularly proud of the management and staff and what they have all achieved in such a short time.”
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